Dandelion Chocolate logo

Dandelion Chocolate

Growth

Single-origin bean-to-bar chocolate craftsmanship and modern culinary commerce

E-CommerceTotal Raised: $623K๐Ÿ‘ฅ 51-200 Employees๐Ÿ“ San Francisco, USA

About Dandelion Chocolate

Dandelion Chocolate is a San Francisco-based bean-to-bar chocolate maker. By roasting and producing single-origin chocolate from small cacao producers around the world with just cocoa beans and organic sugar, Dandelion highlights the terroir and natural flavor profiles of regional harvests.

Founders & Leadership

Todd MasonisCo-Founder & CEO
Cameron RingCo-Founder

Investors & Backers

Funding History

1 round
Growth EquityLATEST ROUND
Jul 31, 2026
RAISED$623K

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